Food Day with Slow Food UW

October 23rd, 2012

Celebrate Food Day 2012 with Slow Food UW!  National Food Day (October 24), as conceived by CSPI and a coalition of leaders in the movement toward just and sustainable food-ways, presents an opportunity to appreciate a good meal and to engage with the issues and policies that speak to heath, hunger, and agricultural practice. 

Slow Food UW events include:

When:  October 24 (11:30 AM – 2:00 PM)

Where: Slow Food UW Café (1127 University Avenue)

Eat Real!  Health + Sustainable + Affordable + Fair