The tenth annual Food for Thought Festival, sponsored by the REAP Food Group, will celebrate healthy food traditions and the quest to eat sustainably by tapping the seasonal harvest of local producers.
The Friday Night Forum, 125 Agricultural Hall (7:30-9:30 PM) will feature a panel of speakers including Michael Ableman (writer and founder of the Center for Urban Agriculture, Fairview Gardens), David Swanson (Chef-Owner, Braise on the Go), and Kay Jensen (JenEhr Family Farm).
Saturday festival events will be held just off the Capitol Square on Martin Luther King Blvd. from 8:00 AM until 1:30 PM. Enjoy cooking demonstrations, information tables, tasty samples, activities and raffle prize opportunities.