University of Wisconsin-Madison Libraries

culinary history

This tag is associated with 1 posts
September 24, 2013

Foodie Fun at the Steenbock Library

Steenbock Library hosted a great party this past Friday that not only showed off their extensive cookbook collection, but also treated guests to good food and a fascinating talk. This foodie party included a demo from Chef Kevin Appleton of how to easily make delicious vegan and gluten-free spring rolls, cream puffs made by Debra […]

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